Eclair – Royal dessert, tender custard cake oblong, filled with cream and covered with icing (powdered sugar) – even the description of this wonderful baking looks very appetizing, and the taste defies any description. This incredibly delicious cake Eclair is a must-try.
But there are also types of eclairs: Shu and profiteroles:
French confectioners in one voice argue that the ideal Eclair should be 14 centimeters long and perfectly flat shape, filled with vanilla or chocolate cream. Top cover with icing or Fudge.
We like what we do! Individual approach to each order, distinguishes us from most confectionery!
In the preparation of sweets, we use only fresh and natural ingredients. Quality above all!
Recipes time-tested and a lot of enthusiastic customers. We have an impressive database of reviews and recommendations!
Careful delivery in a specified time interval. We value our image and safety of sweets during transportation!
the Final cost is determined after registration of the application and calculation of all your wishes, as well as the necessary ingredients.
"Chocolate", "Nut", "Caramel", "Mascarpone",according to your wishesOrder
Minimum order from 6 pieces
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